Culinary
Our "Gourmet" half-board offers those culinary delights that belong to a perfect holiday just like the icing on the cake. Enjoy unique gastronomic treats - prepared and served with love and care. Since more than a decade, our chef Herbert Adler and his team cuisine have been pampering our guests and are pleased to delight you with culinary seasonal pleasures of the region. Therefore, the Pyrkerhof-Cuisine is very popular and attracts many regular guests.
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There is hardly a better start into the day than our sumptuous breakfast buffet, which offers something for every taste. And when the morning sun's first rays illuminate the Gastein mountain scenery, it's just perfect to enjoy breakfast on our magnificent terrace with great views across the valley.
Ganztägig servieren wir Gerichte in unserem Panoramarestaurant und auf der herrlichen Terrasse von der A-la-Carte Karte. Der Pyrkerhof ist sowohl bei Winterwanderern und Skifahrern als Einkehrschwung als auch im Sommer als beliebtes Ausflugsziel bekannt.
Enjoy our full-day à la carte service in our panoramic restaurant and on the magnificent terrace. The Pyrkerhof is a well-liked destination for skiers, winter hikers and summer day trippers alike.
Enjoy an elegant dinner in our homely restaurants.
In the evening we spoil you day-to-day with a choice of 3 enticing three-course menus (1 vegetarian menu) composed of regional delicacies and international specialties and a fresh salad buffet.
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Our weekly candle light gala dinner and the Wednesday barbecue evening on the wonderful panoramic terrace are culinary highlights of each summer holiday week. Once a week we invite you for a sweet afternoon snack with homemade cakes and strudels -delicious slices of Austrian pastry.
Culinary treats - perfect for cold winter months
Every week you can enjoy a fondue evening, a romantic candle light dinner, our dessert buffet and our farmers' buffet with regional specialities.
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We are especially proud of our well-stocked wine cellar with wine from Austria and a selection of wines from across the world.














